Bio-organic fertilizer and its mechanism
1. Enhance the quality of agricultural products, reduce the accumulation of harmful substances.
This is why Shi manure vegetables, fruits, especially leafy vegetables, is always sweet than the fertilizer and good taste. Such as watermelon, if on more organic fertilizer or manure fertilizer than watermelon, sweet. Therefore application of fertilizer, agricultural products can enhance a block time, or meet the requirements of green food. Ask good, easy to sell. In the organic vegetable or fruit base, promoting the use of bio-organic fertilizer.
2. To improve land fertility, improve soil environment for fertilizer.
Application of fertilizer, can vegetables loose soil (sand qualitative change in viscosity, change sand clay), improve soil aggregate structure and improve fertilizer and water capacity of soil protection. Sandy soil organic matter, such as less fertilizer conservation, water retention worse.
3. Fertilizer use efficiency.
Application of bio-organic fertilizer: A, can reduce the loss of fertilizer nutrients. Nutrients stored in the soil need to be delivered. Less organic matter can not be stored, will be with water leakage or loss; B, microbial activity can be broken down in soil P and K are fixed to provide uptake by plants, reducing fertilizer.
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