Categories
Price: | US $ 5.6carton |
---|---|
Trade Terms: | FOB,CFR,CIF |
Min Order: | 1/Foot |
Pay Type: | L/C,T/T,D/P |
Brix | Cold break, 28-30% |
Quality | 100% pure tomato ketchup |
Bostwick | 7-9cm/30sec |
HMC | 50% max |
pH | 4.2+/-0.2 |
Gardner A/B | 2.1min |
Lycopene | 45mg/100g min |
Total acidity | 9% max |
Heavy metal | Sn <200mg/kg Pb <1.0mg/kg Cu <5.0mg/kg As <0.5mg/kg |
Food additives | Without any additives and preservatives |
Brand name | FORTOP/OEM |
Quality Control System | FDA,ISO, HACCP and QS Certification |
Shelf life | 24 months |
Process flow | Raw material- washing - sorting - crushing - preheating - pulping & refining - vacuum evaporating - sterilization - aseptic filling - storage |
Crop | 2015 crop |
Shelf Life | 3 Year from the Production dated |
Payment Term | 30%T/T in advance, and the balance must be paid against the copies of B/L |
Deliver Time | 15-25 days after receiving prepayment and the label confirmed |
MOQ | 1*20''FCL |
Prod Model: | 012 |
---|---|
Markets: | North America,South America,Eastern Europe,Southeast Asia,Africa,Oceania,Mid East,Eastern Asia,Western Europe |
Product Type: | Sauce |
Certification: | Brc, FDA, HACCP, Ifs, ISO, Kosher |
Brand Name: | Fortop or OEM |
Brix: | 28-30% |
Year: | 2015 New Crop |
Shelf Life: | 3 Years |
Net Weigt: | 70g-4500g |
Purity (%): | 100% |
Packaging: | Bag, Bottle, Box, Can (Tinned), Drum, Mason Jar |
Supplier Location: | China |
Processing: | Cold Break |
Type: | Sauce |