Curdlan Gum, Food Additive Curdlan

Product Specifications

Prod Model:	9012-72-0
Markets:	North America,South America,Eastern Europe,Southeast Asia,Africa,Oceania,Mid East,Eastern Asia,Western Europe
CAS No:	9012-72-0
Other Names:	Curdlan
Mf:	C18h30o14X2
Einecs No.:	258-443-2
Type:	Thickeners
Main Active Ingredient:	Gelatin
Application:	Baked Goods

Product Description

Curdlan Description
Curdlan is white in appearance without smell powder,has high viscosity and transparency,and can be quickly dissolved,a kind of hydrogel extract.
Appearance White powder
Mesh size 80/120/200mesh
Packing 20/25 kg/drum or bag
Shelf life:2 years
 
Curdlan Specification

ITEM	STANDARD	RESULTS
Appearance	White to nearly white free-flowing powder	Conform
Gel Strength 2% aqueous suspension ≥	600G/CM2	690G/CM2
Loss on drying  ≤ %	10	5.8
Ash ≤ %	7	5.33
PH(1% Aqueous Solution)	6.0-7.5	6.85
Nitrogen content  ≤ %	0.2%	0.154
Pb(As Pb) ≤ PPM	20	Conform
Arsenic ≤ PPM	2	Conform
Heavy Metals (PB) ≤ PPM	10	8
Particle Size 80mesh %	100% through	Conform
Particle Size 120mesh % >	98	Conform
Particle Size 200mesh % >	98	Conform
Total Plate Count < CFU/G	10000	0
E.Coli  < MPN/100G	30	<30
Starch, Gelatin & Other	None	Not Detected
Yeast and Moulds	<500cfu/g	Conforms

Curdlan Application
Curdlan gum can be widely applied to food, bio-pharmaceutical, cosmetic, building materials and other industries.