Industrial Vacuum Meat Mixer ZKJB-1200
Capacity (Kg/Time): 120--900
Tank Volume: 150-1200l
Mixing Speed: 50-63 R/Min
YC Mchanism Vacuum Mixer is designed stainless steel built with two shafts for mixing, with its specialty switching between clockwise and counter-clockwise rotation, the mixing speed and effect produced can be greatly improved. The vacuum level is adjustable to your option, making a more evenly-distributed raw material for better product quality. The air trapped in the materials during its front-end production processes can be sucked out, and an oxygen-free disinfection can be made to the materials, producing a superior looking of the meat under processing, and consequently the shelf lie of your products can be extended. Its made by stainless steel greatly facilitates your cleaning operation. The specialty pneumatics built-in can automatically open and close the cover and the discharger cover.
Advantages:
1. Double action mixing arm features paddles that gently lift and mix product.
2. Easily removable mixing arm for better sanitation.
3. Automatic feeding.
4. Improves moisture and protein retention.
5. Reduces bacteria count and contaminants.
6. Produces a quality product with minimal temperature rise.
7. Increased yields through even distribution and gentle blending of meat, fat, spices and other ingredients.
Maintain optimum temperature of the meat during mixing which is recommended for treatment of raw mince meat. Maintaining given temperature at a required level prevents development of microbes and also makes it possible to obtain of optimum protein bonding, stabilizing the natural color of the products, increasing the production output and finally a high production quality with keeping of the microbiological safety independently of temperature conditions. Cooling device is a separate individual unit.
|
Model |
Capacity (Kg/Time) |
Tank Volume (L) |
Power (KW) |
Mixing Speed (r/min) |
Vacuum Level (Mpa) |
Rated Voltage (V) |
Dimensions (mm) |
|
ZKJB-150 |
120 |
150 |
2.95 |
56 |
0~ - 0.085 |
380 |
1400*1100*1300 |
|
ZKJB-300 |
280 |
300 |
5.15 |
63 |
0~ - 0.085 |
380 |
1400*1250*1400 |
|
ZKJB-600 With elevator |
420 |
600 |
7.85 |
50 |
0~ - 0.085 |
380 |
2080*1920*1620 |
|
ZKJB-1200 With elevator |
900 |
1200 |
12.85 |
50 |
0~ - 0.085 |
380 |
2420*2300*1900 |
"OUR SUCCESS DEPENDS ON THE SUCCESS OF OUR CUSTOMERS".
Yuanchang Food Mechanism & Technology Co., Ltd., established in 1986, processes a group of excellent technicians and qualified professionals. Distinguished ourselves through our quality and reliability.
We specialized in producing various kind of meat sausage processing machines for sausage playing the Leading Role in the China s meat machinery industry dealing with most Meat Industry Owners for many years. We invented new style pneumatic aluminum-coil dual clipper & Mechanical Greatwall dual clipper which have replaced the old ones, consider originator of the whole machine s movement. Designing different requirements of the machinery will be possible.
Our product includes: Quantitative Vacuum Sausage Stuffer filler, Automatic Sausages Double clipper, Vacuum Bowl, Cutter Chopper, Vacuum Meat Mixer, Fumigating Smoking oven Smokehouse, Rolling & kneading Machine/Vacuum tumbler, New type Brine Saline injector, Frozen-Meat Grinder Mincer, Frozen meat loaf and Slice cutter Machine, Meat Tenderizer Machine, Lifter/Elevator, Hopper Trolley etc.
