Omega's BPM and FPM series is specifically designed for small and medium sized production capacities. Particularly notable with these units is the heavy duty design. Not only attractively priced, but the machines require minimal to no maintenance. The versatility of the planetary mixer allows to utilize the machine in either bread or pastry applications which require flexibility and durability. As a testament to its versatility, the BPM/FPM series is optimally suited to process doughs ranging from dense pastry and breads, to light whipped creams and custards.
Standard Features:
-The bowl can be lifted and lowered by a rocker arm in manual models
-The various inner drive components are constructed of a durable and
Unique stainless steel
-The electronic control, with its easy-to-use buttons, operates the 3
Preset speed modes
-Voltage overload protection automatically shuts the mixer when it's
Strained, especially overloaded with an overly large batch of very stiff
Dough
-Low voltage protection prevents accidental start-up after power
Failure
-Easy to use with the interchangeable tools, with or without removing
The bowl.
Shenzhou Omega Baking Machinery Co., Ltd. Was established in March 1984. In the year of 2004, OMEGA joint venture with Korea HAN YONG Enterprise, and both play their respective advantages to focus on R & D and manufacture of advanced high-quality baking equipment.
2009, OMEGA invested in 20 million U. S. Dollars for building a modern factory which located in Shenzhou City, Hebei Province of China Science and Technology Industrial Park, and then purchased large quantities of advanced equipment. OMEGA company now has two factories with a total land area of 63000M2, an area of 45000M2 of modern plant and an area of 5000M2 integrated office building which has Baking Equipment Research Office, product exhibition, marketing and after-sales service offices, training rooms and other facilities.
OMEGA company has 385 employees, In which 32 senior technical staff and 55 MID-level technical personnel. For many years, OMEGA company has been pursuing a customer-centric business philosophy, quality first, consumers first. All products are the implementation of European standards, and obtained ISO9000 quality system certification in 2003, moreover, most of the product will be arranged for to pass the CE certification in 2010. The prominent quality and reasonable price have attracted users around the world for more than 50 countries, and won the evaluation of satisfaction and excellent. There is no reason to doubt that OMEGA has established a good image in baking equipment manufactured in China.
