Shelf life: 2 years
Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
Sodium alginate
Sodium alginate is a water-insoluble, gelatinous, cream coloured substance that can be created through the addition of aqueous calcium chloride to aqueous sodium alginate. Adding artificial flavours and colours creates a more tasty edible slime.
Sodium Alginate is the sodium salt of a carboxymethyl ether of cellulose, which has been partially hydrolyzed by enzymatic treatment with food-grade Trichoderma reesei cellulase.
Qingdao xs golden credit tech& tradeCo., Ltd Keeping the original QingdaoCompany. Over the years has beenCommitted to high quality series ofAlginate and Marine biological productsResearch and development, production andSales. The main products are sodiumAlginate, the active printing paste, Printing paste, food-grade mannitol, Sorbitol, distribution of food additives.
Our company adopts domestic advancedProduction technology; With advancedProduction equipment and testingInstruments; Production and technicalPersonnel have many years of experienceIn professional production; For rawMaterials and strictly control theProduction process to ensure productQuality. Have a sound marketing networkAnd perfect service system, the productsSell well all over the country, and hasThe self-management import and exportRights, products exported to Japan, SouthKorea, Europe and the United States andOther countries and regions, deeplyTrusted by customers and praise.
