Amino Acid Chelate cu-Fe-Zn-Mn-B Fertilizer
The common inorganic micronutrients fertilizer which are exist as anion and cation, easy dissociation, to form insoluble matters, and difficult been absorbed by plants, the micronutrients was chelated by amino acids and make inorganic element become into organic element. The trace elements (copper, iron, zinc, manganese, boron, magnesium) are fundamental for the development of cultivations as make the vegetal metabolism more active and reduce the plant sensitivity on diseases and climatic and environmental adversities. The trace elements are also involved by different ways in all main metabolic precesses of plants, such as chlorophyll formation, photosynthesis, blossom, fruits setting and ripening. This product absorbed quickly, no residue, changing the soil structure, soil structure adjustment, promoting plants production.
1. Quality Specification:
Appearance:Brown powder
Solubility:100% water soluble
Moisture: less than 5%
Total amino acids: More than 25%
Organic trace-element (Fe+Cu+B+Zn+Mn) : More than 10%
2. Main Function:
2.1. This product can enhance the disease resistance of crop roots, stems and leaves, increase photosynthesis, enhance enzyme activity.
2.2. It plays a preventive role on the yellow wilt, root rot and other viruses also relieve the injury due to improper spraying.
2.3. It has a special effects for fruit trees deciduous in the early and spot disease, and can improve the plant physiological functions, increase yield and improve quality.
3. Scope: All the crops.
4. Usage:
4.1. Dosage
Methods of useDosage
Spray 1~2KG/acre, 800~1200 times dilution.
Drip irrigation3~5KG/acre, 200~300 times dilution.
Base fertilizer 10~15KG/acre.
4.2. Mix it with pesticides, which will enhance the function with each other
4.3. Please spray it before 10am or after 4pm so that the plant will have the best absorption.
4.4. Please re-spray it if the rain comes in 2hours.
4.5. Repeat treatments during the growing season according to agricultural and nutritional needs.
5. Package and Storage:
5.1.20KG/BAG, 10KG/BAG.
5.2. Please keep sealed and store in a dry place.
| Methods of use | Dosage |
| Spray | 1~2KG/acre, 800~1200 times dilution. |
| drip irrigation | 3~5KG/acre, 200~300 times dilution. |
| Base fertilizer | 10~15KG/acre. |
| Appearance | Brown powder |
| Solubility) | 100% water soluble |
| Moisture | Less than 5% |
| Total amino acids | More than 25% |
| Organic trace-element (Fe+Cu+B+Zn+Mn+Mg) | More than 10% |
Chengdu Chelation Biotechnology Co., Ltd. (former Sichuan SKYWORTH Biotechnology Research Institute, founded in 1998) is a high-tech enterprise of scientific research, production and sale, specializing in the research and development of amino acid chelate products mainly for food, agriculture and animal husbandry industry. We are engaged in the production and sale of various levels of high-quality monomer, amino acid chelate complex and compound amino acid powder, which are widely applied on food, feed and fertilizer additive industry. We have our own special technicians to hold technical services.
Our leading products are the third generation monomer feed, composite amino acid chelate trace elements, organic iron, zinc, manganese, copper, cobalt and calcium which are made by using advanced Arbil American Agricultural Laboratory Chelate Production Technology and production processes.
Our products own the characteristics of stable content, lasting absorption and sustained release, avoiding the low absorption rate of inorganic trace elements. It is difficult to transport for the loss of substantial disadvantage.
Food grade, feed grade and fertilizer-grade amino acid powder is now sold in the country and exported to Southeast Asia, Europe and the United States.
In 2009, we have established our first subsidiary corporation-- Chengdu auspicious clouds Chemical Co., Ltd., which is specialized in producing food additives, protein chelating products (such as hydrolyzed vegetable protein HVP, hydrolyzed animal protein HAP etc. ). It brought in advanced technology from USA to avoid the loss of fragrance based on traditional process. It kept the instinct and unique flavor with pure, soft and rich fragrance, which also has exported to more than 20 countries and areas.
