Categories
Price: | US $ 1/Piece |
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Trade Terms: | FOB |
Min Order: | 1000/Piece |
Pay Type: | T/T |
CARE: -Before first use, wash pan in warm, soapy water with sponge or dishcloth. After drying, condition non-stick interior by wiping with cooking oil. -When cooking, use low to moderate heat. High heat is not necessary and may damage the pan. -Cooking highly acidic or salty foods may damage the non-stick coating. -Use only utensils designed for use with non-stick cookware (metal utensils may scratch surface). -Never use abrasive cleaners, steel wool or scouring pads. |
Prod Model: | XJ-167 |
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Markets: | North America,South America,Eastern Europe,Southeast Asia,Africa,Oceania,Mid East,Eastern Asia,Western Europe |
Coating: | 1 Layer Non-Stick Coating |
Handle: | Bakelite |
Pans Type: | Frying Pans & Skillets |
Stove: | All Purpose |
Feature: | Non-stick |
Cover: | Without Cover |
Certification: | CB |
Material: | Carbon Steel |
Size: | 20-30cm |