Stevia Sweeteners Natural Health Sugar Replacer

Description:
 
 
Abstract:


Product name: Stevia Health Sugar
100% all natural sweetener
Physical property: White crystalline powder



Stevia is a new natural sweetener and medical auxiliary therapeutic which is extracted from the stevia leaves.
Stevia is white powder, which has a good taste, no off-smell, and can be soluble easily in water and alcohol. It is stable, not easy to mildew. It is a natural low-calorie sweetener whose taste is most close to Sucrose, that is approved by the Ministry of Health and Ministry of Industry in China.
 
It has high sweetness and low calories. Its sweetness is 200-450 times higher than that of cane sugar, but its calorie is only 1/300 of cane sugar.
Stevia can be used in food, drinks, medicine, cosmetics, wine, tobacco and other applications with the cost only 30% of cane sugar. So stevia is a good substitute for can sugar, and has been know as The Third Sweetener Source internationally.
 
In addition, a large amount of laboratory tests proved that stevia has no toxin, no carcinogens and with high security. It contains 14 kinds of amino acids and more than ten kinds of trace elements, such as Iron, Zinc, Copper, Cobalt, Manganese, Molybdenum, Sulph, Fluorine Chromium, Bromine, Selenium and so on. It can prevent diseases such as hypertension, diabetes, obesity, heart diseases and dental caries and so on. It is a ideal medical treatment agent.
 
Out workshops are built strictly according to GMP standards. An annual output of various stevia products is about 2000 tons. Our factories also produce different kinds of stevia tablets and stevia sachet.
 


Specifications:

 

Name	Stevia sugar
Sweetness	7 times sweetness  and other sweetness times can be made by clients requirments
ADI	0-4mg/kg bw
E Code	E960
Suitable PH	3-9
Suitable Temperature	below 170°C

Application:

Widely used in soda, orange juice, jianlibao, wahaha and various kinds of fruit juice, ice cream etc.
Also applied to JieWei Vc, quench eating throat tablets, infantile compound new debbi Ming and cough syrup, ferrosi gluconate zinc oral liquid, etc.

For food, beverage, pharmaceutical, cosmetic industry. Can say with sugar products are almost all mankind can use sweet chrysanthemum sugar replacing part of sucrose or all of the alternative cyclamates chemical synthesis sweeteners.


Advantages:


High safety. Sweet chrysanthemum sugar origin (South America, Paraguay and marcie) for centuries the inhabitants of edible history, has not found to have any poisoned.

Low calorific value. To make low-calorie food, beverage, very suitable for diabetes, obesity, arteriosclerosis patients edible.

Sweet chrysanthemum sugar fermentation of a sexual nature is stable, not easy substance, mildew, and in food, beverage, production will not change, also easy to storage. Long-term edible won't cause tooth decay.

Economy, use sweet chrysanthemum sugar cost only for 30-40% sucrose.

Light stability. Whether powder or solution, for the sun is very stable.
The fermentation sex. Long-term storage not gone mouldy, manufactured goods by heat treatment without sucrose Browning phenomenon

The sweetness of sucrose high sweetness for 200-400 times, alternative sucrose reduced costs more than 60%, and reduce traffic volume, transport and warehouse equipment. But long-term storage, not metamorphism


Packaging & Shipping:
 
 
Package: Double plastic bag inside, aluminum foil bag or fiber drum outside.
 
Delivery Detail: Within one week
 
Storage:  Stored in a clean, cool, dry area; keep away from strong, direct light.
 
Shelf Life: Two years when properly stored.


We have enclosed a brief list of our stevia products for you to review.
 
 
 

Specification	Index	Total Steviol Glycosides%	Reb-A%	ST%	Sweetness (Times)
RA	Reb-A 98%	≥ 99	≥ 98	≤ 0.5	450
	Reb-A 97%	≥ 99	≥ 97	≤ 1	430
	Reb-A 95%	≥ 98	≥ 95	≤ 3	400
	Reb-A 90%	≥ 95	≥ 90	≤ 5	380
	Reb-A 80%	≥ 95	≥ 80	≤ 10	350
	Reb-A 60%	≥ 90	≥ 60	≤ 25	320
	Reb-A 50%	≥ 90	≥ 53	≤ 30	280
	Reb-A 40%	≥ 90	≥ 40	≤ 40	260

 

Specification	Index	Total Steviol Glycosides%	Reb-A%	ST%	RC%	Sweetness (Times)
ST	Stevia 98%	≥ 98	≤ 3	≥ 95	≤ 1	350
	Stevia 95%	≥ 95	≤ 5	≥95	≤ 1	300
	Stevia 90%	≥ 95	≤ 6	≥ 90	≤ 1	270
Common Stevia	Stevia 90%	≥  90	≥ 25	≥ 55	≤ 5	280
	Stevia 85%	≥ 85	≥ 20	≥ 50	≤ 7	250
	Stevia 80%	≥ 80	≥ 15	≥ 45	≤ 8	200

 
 

Specification	Index	Reb-A %	Erythritol %	Sweetness (Times)
Stevia Health Sugar	7 times sweetness			7
	Other sweetness times can be made by clients' requirements			Others
	60 times sweetness			60
	70 times sweetness			70
Stevia Tablets	Other sweetness times can be made by clients' requirements			Others

We look forward to cooperating with your company soon!