Mushroom plexus height 6-8.5cm ( box mushroom high shall not exceed the basket, mushroom cap only high box is defined as the mushroom high enough)
Psilocybe the whole box of 1 root
Psilocybe breakage without middle, near Baiyu 3 root, mushroom 5 root
Psilocybe umbrella mushroom cap level and the white edge as umbrella, umbrella opening shall be
Tumor covered mushrooms without middle, around 2 root, single aneurysm cover area less than 1/4 per Psilocybe mushroom cap surface, no cutting mark
Mushroom body uniformity of mushroom body size uniformity, mushroom cap diameter 0.8-2cm, Psilocybe diameter more than 3 cm should be eliminated
Mushroom body gap small mushrooms or remove large mushroom leave residual root cause of mushroom body void diameter 3 cm (less than 3 normal mushroom cap size)
Mushroom body contamination situation
Impurity no
Base residues (mushroom root) 0.5cm, the whole box of mushrooms (including add called mushroom mushroom root not knife)
Water content of solid surface may not have water, water marks. 90%-92%
Product color white mushroom cap or mushroom root not yellow, mushroom, single box single box similar color, variety, die mushroom are removed
Deformed mushroom Psilocybe appeared to be uneven, the cover edge curl and deformed mushroom
Packaging overflow weight 155-158 grams / box
Tim called mushroom plant Tim called mushroom 3 root, so called mushroom root shall not be greater than the mushroom body itself, not inverted, placed in a box
Saturation box for "intermediate high, surrounded by low, approximately hemispherical" state; The middle part of no tumor cap mushroom
Shandong Rongfeng Edible Mushroom Co., Ltd is a modern agricultural enterprise combined production, research and development, and sales of rare and precious edible fungus together. With the existing staff of 700 people and the total assets of 600 million yuan, we currently are the nation's largest shimeiji and flamuulina velutipes production base. We have passed ISO9001 international quality management system certification, and our products have passed the HACCP food safety management system certification and the national organic food certification. In 2010, we were awarded "provincial agricultural industrialization key leading enterprise", "national leading enterprise in edible fungus field", "national edible fungus industry well-known brand", "national" AAA "grade credit enterprise" and a number of honorary titles.
