Product Specifications
| Prod Model: |
TWJ-2 |
| Markets: |
South America,Southeast Asia,Africa,Mid East,Eastern Asia |
| Application: |
Biscuit |
| Customized: |
Customized |
Product Description
This machine is designed according to the characteristics of the natural cocoa butter and cocoa butter equivalent (CBE). It is in vertical structure, the chocolate mass is fed from the bottom by the chocolate pump, then passing through four temperature adjusting zone and one temperature holding zone, then output from the top of the machine. After this process, the chocolate product will be well crystallized with smooth taste, god finishing and longer shelf life.
Chocolate Temperature Machinery Good Supplier from China
| Project | Model | 250 |
| Capacity (kgs/h) | >=250 |
| Main motor power (k w) | 2.2 |
| Heating power (kw) | 5*4 |
| Weight(kg) | 650 |
| Outside dimensions(mm) | 950*850*1600 |
Chocolate Temperature Food Machine
Suzhou Jinyuanfa Food Machinery Co., Ltd is a modern comprehensive enterprise combined research, design, produce, sales together. It is committed to become the chocolate equipment specialist in China. It has the honor to converge several elite cadreman, engaged in producing chocolate equipments for more than 20 years. Our professional team is to create high-quality products and first-class enterprise.
Quality and reputation are the philosophy in the company. We have been in charge of customer, so the purpose of customer satisfaction, steady, pragmatic innovation. Good production and excellent service are our goal. Your need is always our direction and power.
The company is located in Xukou Town where is a good district with abundant fish and rice. There are the scent of the flowers and fresh fruit in the four seasons. It is next to the national Forest Park-the gathering of talents of the dome mountain, adjacent to the rich resources of Taihu where has beautiful environment, fresh air. Hope new and old customers to visit our company and guide us.
