Wafer Stick/Egg Roll Production Line
Application:Hollow/filled egg roll, double color egg roll/water stick
Model: SHS800
Capacity:25-30kg/h,50-60kg/h
Products Detail
This direct-fired egg roll making machine is a new type food processing equipment, suitable for manufacturing bi-color or single-color pastry egg roll with or without filling in various specifications. It adopts photoelectric or saw blade cutting to produce egg rolls, and the length can be optionally adjusted. The inner diameter is 7 to 10 mm, and the maximum could be 25mm. It is composed of pulper, center depositor, baking forming machine and cooling conveyor. This machine adopts diesel oil and liquefied gas baking and is not subject to the influence of voltage. Moreover, it is characterized with low noise, high level of automation and free of environmental pollution. The materials of this machine are selected in accord with food hygiene standards.
Main technical parameter:
Productivity | daily capacity 700k. ~1000kg |
Area covered | 24m2 |
Gross weight | 3~5ton |
Electric Oven | Power consumption 45KW/hr |
Gas Oven | Power consumption 10kw/h |
Baking and forming machine dimesnion:(mm) | 2400*1600*2400 |
Electric box :(mm) | 800*450*1400 |
Filling machine(mm) | 1100*750*1400 |
Shenghua Group Hebei Saiheng Food Processing Equipment Co., Ltd is an industrial company with rich experience, specializing in the manufacturing of various types of food machine. The company's main products: Biscuit production line, cake production line, candy production line, chocolate production line, various kinds of pastry equipment and food packaging equipment. "Good quality is the key to survive, Good credit standing is the key to develop" is the enterprise purpose of SaiHeng. With the management philosophy of "quality, service, innovation", under the efforts of SaiHeng people, the company achieves a rapid improvement in sales value year after year. The company's products are exported to Britain, Japan, Ireland, France, Africa and other parts of the world.