Enzyme Probiotics

Product Specifications

Prod Model:	Feed additive
Markets:	North America,South America,Eastern Europe,Southeast Asia,Africa,Oceania,Mid East,Eastern Asia,Western Europe
Function:	Keeping Health and Promoting Growth
Appearance:	Powder
Classification:	Amino Acid

Product Description

1. Composition:
   - Bacillus subtilis: 150 million CFU/g
   - Pediococcus acidilactici: 50 million CFU/g
   - Maifanite: 80%
   - Calcium: 15%
   - Starch: 5%
   - Total Viable Bacteria: ≥ 200 million CFU/g
2. Benefits:
   Improve intestinal tract microflora and prevent drug resistant pathogenic bacteria and mixed infections.
   Enhance immune system by promoting Bifidobacteria growth and other beneficial bacteria. 
   Increase feed conversion rate, promote growth, meat quality and over, production performance.
   Reduce niche pollution, ammonia concentration, and other polluting gases from 60 - 95% and prevent various respiratory system diseases.
Suitable for: Multispecies
3. Dosage:
   2kg/1ton of feed
4. Packages: 
   20kg and 25kg
5. Shelf life: 18 months
6. Storage: 
   Keep in a shady, ventilated, and dry place. Keep away from poisonous and harmful substances.

7. Cautions: 
   i- It is recommended to use this product through the whole feeding period. Dosage can be increased in disease situation.
   ii- The use of this product does not replace immunization and health-epidemic prevention campaigns. 

8. Field data: 
   E-Probiotics 101 with imported high quality fishmeal comparison test.
   Selection of similar average weight of 180 pigs were randomly divided into three groups of 30 each, with two duplicates. The first control group fed only with the basal diet, the second control group was fed with 3% of top quality imported fish meal diet, the test group fed with the basal diet plus 2‰ of E-Probiotics 101. After 42 days test results are as follows:
 

Groups	Control 1		Imported fishmeal at 3%		E-Probiotics 101at 2%
Head Number	30	30	30	30	30	30
Test period	42	42	42	42	42	42
ADG (g/head)	513	521	587	594	611	621
Total Net Weight Gain	623	649	740	748	782	821
Total feed consumption (kg)	1641	1748	1782	1825	1849	1921
FCR (kg/kg)	2.63	2.69	2.40	2.43	2.36	2.34

Effect of E-Probiotics 101 on weaning piglets (P< 0.05)

Groups	Initial weight (kg/head)	Final weight (kg/head)	ADG (kg/head)	ADFI (kg/head)	F/G
Control	7.45±0.11	11.61±1.32a	200±3.21a	356±16.11a	1.78±0.09a
Test 1	7.50±0.15	12.64±1.72b	245±4.65b	402±13.6a	1.64±0.10b
Test 2	7.35±0.12	12.20±1.80b	231±5.34b	392±10.5b	1.70±0.07ab