1. Chemical name: Tri Sodium Citrate dihydrate
2. M. F.: NaC6H5O7.2H2O
3. M. W.: 294.10
4. Physical properties: Colorless crystalloid or white crystalline powder; Odourless, cool and salty; Slightly deliquescent in moist air; Efflorescent in hot air; Soluble in water but insoluble in Ethanol. To decompose when heated and to lose cystal water at 150° C.
5. Quality standard: ( BP93, BP98, FCC-4)
6, Usage: To be used as a flavor and stablizer in food industry, anticoagulant, reducer of phlegm and diuretic in pharmaceutical industry. Replacing Sodium Tripolyphosphate, it can act as an auxiliary of non-phosphous detergent. Applicable in fermentation, injection, film developing and electroplation.
7. Packing: In 25kgs net paper bags lined with PP bags.
8. Storage and transport: To be stored in a dry, ventilative and clean warehouse; Kept away from moisture and heat, poisonous substances. Handle with care.
Sodium Citrate Anhydrous Functions & Applications
* Acts as food additive /replace the sodium citrate/ chemical reagent
* Food Processing/ Additive
Buffer
Chelate agent
Nutrient additive
Emulsifier
Flavor for yoghurt
* Beverages - (Alcoholic)
Buffer acidity in cold drink
* Dairy
Binder in Cheese&minced meat
Emulsifier in Cheese&cream
Stabilizer in cheese & cream
* Pharmaceutical
Chemical reagent
Anticoagulant
Preservative
Buffer acidity
* Fruits & Vegetables
Acid coagulant in Jams& Jellies
Preservative
| Name of index | BP93 | BP98 | FCC-4 |
| Appearance | White or light yellow crystal or powder | White or light yellow crystal or powder | White or light yellow crystal or powder |
| Content(KC 6 H 5 O 7 ) ≥% | 99.0-101.0 | 99.0-101.0 | 99.5-100.5 |
| Heavy metal(AsPb) ≤% | 0.001 | 0.001 | 0.001 |
| AS ≤% | 0.0001 | 0.0001 | - |
| Loss on drying% | 11.0-13.0 | 11.0-13.0 | 10.0-13.0 |
| Cl ≤% | 0.005 | 0.005 | - |
| Sulphate Salt≤% | 0.015 | 0.015 | - |
| Qxalate Salt≤% | 0.03 | 0.03 | - |
| Alkalinity% | 0.2 | Accord with the test | Accord with the test |
| Readily Carbonisable Substances | Accord with the test | Accord with the test | - |
| Transparenly and color of sample | - | Accord with the test | - |
| Pyrogens | - | Accord with the test | - |
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