Product Specifications
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Product Description
The only non-calorie sweetener made from sugar. Now a wide variety of foods and beverages can benefit from its natural sweetness. To meet the various requirements of consumers' individual dietary habits such as reduced calorie intake and health maintenance, the food and beverage industry strongly desires a non-calorie sweetener with superior heat resistance and stability. Sucralose, the only non-calorie sweetener made from sugar, meets these needs. With a sweetness about 600 times the strength of sugar, excellent solubility and superior stability, Sucralose can be used to bring a natural sweetness to a wide variety of processed foods and beverages.
Superior sweetness Because it is made from sugar, Sucralose has a rounded sweetness very close to that of sugar, with almost no bitterness or astringency. High intensity Sucralose is about 600 times as sweet as sugar, although its intensity does fluctuate depending on the type of food to which it is applied. Excellent stability Sucralose shows excellent stability in both powder and aqueous form. It is especially stable in aqueous solution at pH 7.0 or under. Its high stability in long shelf life foods has been confirmed. It remains stable under high-temperature processing conditions such as retort sterilization. The excellent stability of Sucralose makes it the sweetener of choice for a wide range of foods and manufacturing processes.
Product Name: Sucralose
Chemical Name: 1', 6'-Dichloro-1', 6'-dideoxy-β -D-fructofuranosyl-4-chloro-4-deoxy-α -D-galactopyranoside
Synonyms: TGS; 4, 1', 6' -Trichlorogalactosucrose; Trichlorogalactosucrose
CAS No.: [56038-13-2]
Molecular Formula: C12H19O8Cl3
Usage: The natural sugar-like sweetness of Sucralose can be used to make rich, tasty sausages, drawing out the meatiness and accentuating herbal and spicy flavors. As Sucralose is a high intensity sweetener, very small levels of addition are necessary to benefit from its advantages. Additionally, both resistant to heat in acidic to neutral conditions and stable throughout prolonged storage, Sucralose will not be broken down or deteriorate in quality from heat sterilization during the production process.
Hangzhou Jamart Foods Co., Ltd. is a professional production fish collagen powder(biotechnology), Fd fish collagen powder, quick-frozen vegetables, frozen fruit, freeze drying (FD) food, prepared food etc of the modernization of the comprehensive properties product processing enterprise. The company is located in beautiful hangzhou city zhejiang province of the rich xiaoshan district hong shan, the transportation convenience, the farm superior geographical position: West 20 kilometers away from downtown, east 5 km from hangzhou xiaoshan international airport; From the Shanghai port and ningbo port 150 kilometers. Covering a total area of 55 mu, the factory total construction area of 27270 m2, processing workshop area 14478 m2, cold storage size 15 seats, is a modern new food company.
The company facilities, equipment is advanced, the investment tens of millions of yuan, built the integrating production, research &development in one of the modernization of the factory. The layout and production process strictly according to international standard design. Purchase production equipment, detector achieved the international advanced level. Enterprise has with matching all kinds of professional and technical personnel. Complete equipment and facilities for the research and development of the room and the laboratory, which can carry out of farming incomplete, microbe, physical and chemical, sensory indexes, etc DuoZhong project detection.
In quality management, enterprise in strict accordance with HACCP standard and the standard of ISO9000 management, US FDA registered, product passed Halal and Kosher certification, and actively to the authentication, make more have to participate in the international competition ability. While the with good faith management, the service of the superior quality, strict management, to meet every customer's arrival. The chairman of the company together with all staff warmly welcome you to come to discuss, the cooperation. We expect with you to establish long-term friendly cooperative relations. Hangzhou Jmart Foods Co., Ltd. is a professional production fish collagen powder(biotechnology), Fd fish collagen powder, quick-frozen vegetables, frozen fruit, freeze drying (FD) food, prepared food etc of the modernization of the comprehensive properties product processing enterprise. The company is located in beautiful hangzhou city zhejiang province of the rich xiaoshan district hong shan, the transportation convenience, the farm superior geographical position: West 20 kilometers awa
The company facilities, equipment is advanced, the investment tens of millions of yuan, built the integrating production, research &development in one of the modernization of the factory. The layout and production process strictly according to international standard design. Purchase production equipment, detector achieved the international advanced level. Enterprise has with matching all kinds of professional and technical personnel. Complete equipment and facilities
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