Categories
Price: | US $ 800-950/Ton |
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Trade Terms: | FOB,CFR,EXW |
Min Order: | 5/Ton |
Pay Type: | L/C,T/T,Western Union |
Physical Control | |
Identification: | Positive |
Odor: | Characteristic |
Taste: | Characteristic |
Sieve Analysis: | NLT 95% Pass 80 mesh |
Chemical Control | |
Arsenic (As) | NMT 1ppm |
Cadmium(Cd) | NMT 1ppm |
Lead (Pb) | NMT 3ppm |
Mercury(Hg) | NMT 0.1ppm |
Heavy Metals | NMT 10ppm |
Phosphate Organics | NMT 1ppm |
Pesticides Residues | NMT 1ppm |
Microorganism Control | |
Total Plate Count | 1000cfu/g Max |
P.aeruginosa | Absent |
S. aureus | Absent |
Salmonella | Absent |
Yeast & Mold | 100cfu/g Max |
E.Coli | Negative |
Staphylococcus | Negative |
Aflatoxins | NMT 0.2ppb |
Usage : 1.Anti-cancer 2.Detoxification 3.Anti-inflammatory 4.Heart health 5.Digestive Ingredient 6.Prevent nausea and vomiting 7.Flavour enhancer 8.Anti-oxident |
Prod Model: | 5%-20% Gingerols, Ratio Extract |
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Markets: | North America,South America,Eastern Europe,Southeast Asia,Africa,Oceania,Mid East,Eastern Asia,Western Europe |
Name: | Fresh Ginger |
Storage Temperature: | 12°c-13°c |
Usage: | Delicacy, Medicine, or Spic |
Type: | Fresh |
Color: | Yellow |