Jinan Saibainuo Technology Development Co., Ltd. >> Tissue Soybean Protein Production Line/Machinery

Tissue Soybean Protein Production Line/Machinery

Tissue Soybean Protein Production Line/Machinery
Price: Negotiable/Piece
Trade Terms: FOB,others
Min Order: 1/Piece
Pay Type: L/C,T/T
Tissue soybean protein production line

Tissue protein of soybean production line is designed by our company according to the market at home and abroad, according to the extrusion technology for many years, we develop a series of extrusion machinery and equipment to produce the food with high protein and high fiber. The screw drive the material, going through high temperature, high pressure and high in barrel to knead the tissue protein.
The products has strong sense of meat and the toughness of fiber is good. It is favored by the manufacturer.

Tissue soy protein Soy protein material is prepared in the production after hydration, a uniform tissue -specific structure and properties. In the meat or other meat products, adding 25-50 % of tissue proteins, making dishes, meat flavor, so it can be used to replace part of the beef and pork. Soy protein contains natural antioxidants, after adding tissue protein in meat, may play a protective role in reducing oxidative rancidity. Soy protein is really inexpensive food.

Defatted soybean protein soybean meal is transformed into silk protein myosin, fibrin, a protein content of more than 55%, because of its good water absorption and protect oil, added to meat products, meat can increase the color, smell, taste, improved protein content, promotion particles integrity, so the meat is ideal additive. In addition, there are good pieces of tissue protein -like structure, after soaking in a variety of flavors can be made vegetarian food during processing of tissue protein, you can add a different flavor flavoring agent, and in convenience foods and snack foods add it, you can different flavors of food prepared.

1. Raw material: Defatted soya flour, a by-product of extracting soybean oil

2. Capacity: 260kg/h and 550kg/h

3. Application: It will be used as a meat analogue or meat extender

4. Shape: It is extruded into various shapes (chunks, flakes, nuggets, grains, and strips) and sizes

5. It is quick to cook, with a protein content equal to that of meat

This line contains the following machine:

Mixer --Screw Conveyor --Conditioner--Twin Screw Extruder--Air conveyor— Oven

Soya nugget Processing Line--Parameter:

6 The characteristics of the machine

Flexible operation
Save raw material
The price is right

7 Our product follows:

(1). Core-filled snack food processing line

(2). Texture soya protein processing line

(3). Potato chips processing line

(4). Snack food processing line

(5) twin-screw extruder

If any new inquiry, welecome here and I will try my best to satisfy you well with comptetitive prices as per your request.

Looking forward to your good news.
 Model SLG65-IV TSP Machine     SLG77-II TSP Machine     SLG85-III TSP Machine  
  Installed capacity   110KVA   130KVA   200KVA
  Power   80Kw   90Kw  140kw
  Output   200-260kg/h   300-400kg/h  500-600kg/h
  Dimension   13×2×4m   17×2×4m  17*2*5m
Prod Model: SLG65/SLG70/SLG85
Markets: North America,South America,Eastern Europe,Southeast Asia,Africa,Oceania,Mid East,Eastern Asia,Western Europe
Machine Material: Stainless Steel
Motor: Chinese or Siemens or ABB
Certification: CE
Capactiy: 100-600kg/H
Guarantee: 12months
Low Electric Cost: High Profit
Established in 2004, Jinan Saibainuo Technology Development Co., Ltd. is a professional manufacturer of extrusion snack, pellet machinery, pet foodstuff, TSP/TVP and packaging machinery.

The company has congregated an expert team, which has been working in this field for over 10 years. We can keep product design in the same level with internationally advanced technology consistently. Moreover, we have high diathesis staff and excellent processing equipment, and quality control runs through the whole production process from parts stock to the beginning of production. We can guarantee customers superior quality machines up to design requirements and perfect working state. Our technicians can also provide all kinds of relevant technology to make the food production clean, healthy and safe.

Saibainuo Company engages in the technical research of extrusion foodstuff, in order to let our clients have superior foodstuffs to sell in the market. We can improve client's equipment and provide related training on new advanced technique. We can also make special designs for special products and materials according to clients' special requirements.

At present, Our Company locks in 70% market share in Oversea, and our products have been selling well to Germany, Australia, Ukraine, Malaysia, Indonesia, Syria, Philippine, Thailand, Romania, South Amercia, Middleeast, Africa and other countries or regions.

Presently, we are looking forward to even greater cooperation with overseas customers based on mutual benefits. Please feel free to contact us for more details.

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